🌿 oregano
Oregano
Origanum vulgare
Oregano is an aromatic Mediterranean herb rich in essential oils. Carvacrol and thymol are particularly important and contribute to its antioxidant and antimicrobial properties. Beta-caryophyllene is also present and is being studied for its inflammation-modulating properties.
Notes
Oregano and particularly oregano essential oil show pronounced antioxidant, antibacterial and antifungal properties.
Carvacrol and thymol are the main bioactive compounds.
Beta-caryophyllene acts through the CB2 receptor and is being investigated particularly in relation to inflammatory processes.
Carvacrol and thymol are the main bioactive compounds.
Beta-caryophyllene acts through the CB2 receptor and is being investigated particularly in relation to inflammatory processes.
Effects
- digestive
- soothing
- antispasmodic
- anti-inflammatory
- antioxidant
- antibacterial
Conditions
- cellular protection
- digestive complaints
- oxidative stress
- cough
- skin problems
- inflammatory processes
Application Areas
- gastrointestinal system
- cells
- immune system
- skin
- digestive system
- respiratory system
Plant Parts
- herb
- flower
- leaf
Preparations
- oil
- topical cream
- tincture
- tea
- raw
- powder
- dried
- extract
- infusion
Contraindications
- allergy or hypersensitivity to plants of the mint family
- caution when taking anticoagulants, particularly warfarin
- pregnancy
- in people taking medication for diabetes or blood pressure, possible effects on glucose or blood pressure should be considered
- allergy